That is the current coffee in the grinder at the office. The label says "The pulped natural El Machete fills the mouth with fig and dark berry notes. The finish resides in sweet cocoa."
They are right on with the finish. It tastes almost exactly like I was drinking a cup of non-sweetened high quality cocoa. It's pretty good. I'm still trying to find the berry notes at the beginning. For me there is a mellow almost honeydew melon like beginning to it. It's very smooth all the way through.
As is always the case with the Aeropress, it took a couple cups to find the best brew process.
I stir this with the paddle for 25-30 seconds, and let it brew for about 90. Seems to give me the best cup.
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cant wait to try it
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